Sprouted Barley
Barley steeped in water until the grain chitted, then turned on a damp sack while the rootlets grew. Dry it over a fire today, or it molds. Cooking ingredient.
Crafting
Ingredients
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Barley steeped in water until the grain chitted, then turned on a damp sack while the rootlets grew. Dry it over a fire today, or it molds. Cooking ingredient.
